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1 Ergebnisse
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Comparison of Electrostatic Spray Drying, Spray Drying, and..:
Jayaprakash, Preethi
;
Gaiani, Claire
;
Edorh, Jean-Maxime
...
Foods. 12 (2023) 16 - p. 3117 , 2023
Link:
https://doi.org/10.3390/foods12163117
RT Journal T1
Comparison of Electrostatic Spray Drying, Spray Drying, and Freeze Drying for Lacticaseibacillus rhamnosus GG Dehydration
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12163117&Exemplar=1&LAN=DE A1 Jayaprakash, Preethi A1 Gaiani, Claire A1 Edorh, Jean-Maxime A1 Borges, Frédéric A1 Beaupeux, Elodie A1 Maudhuit, Audrey A1 Desobry, Stéphane PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 16 SP 3117 LK http://dx.doi.org/https://doi.org/10.3390/foods12163117 DO https://doi.org/10.3390/foods12163117 SF ELIB - SuUB Bremen
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