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1 Ergebnisse
1
Antimicrobial Effects and Antioxidant Activity of Myrtus co..:
Moura, Dirce
;
Vilela, Joana
;
Saraiva, Sónia
...
Foods. 12 (2023) 18 - p. 3390 , 2023
Link:
https://doi.org/10.3390/foods12183390
RT Journal T1
Antimicrobial Effects and Antioxidant Activity of Myrtus communis L. Essential Oil in Beef Stored under Different Packaging Conditions
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12183390&Exemplar=1&LAN=DE A1 Moura, Dirce A1 Vilela, Joana A1 Saraiva, Sónia A1 Monteiro-Silva, Filipe A1 De Almeida, José M. M. M. A1 Saraiva, Cristina PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 18 SP 3390 LK http://dx.doi.org/https://doi.org/10.3390/foods12183390 DO https://doi.org/10.3390/foods12183390 SF ELIB - SuUB Bremen
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