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1 Ergebnisse
1
Optimization and Characterization of Lupin Protein Isolate ..:
Domínguez, Rubén
;
Bermúdez, Roberto
;
Pateiro, Mirian
..
Foods. 12 (2023) 20 - p. 3875 , 2023
Link:
https://doi.org/10.3390/foods12203875
RT Journal T1
Optimization and Characterization of Lupin Protein Isolate Obtained Using Alkaline Solubilization-Isoelectric Precipitation
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12203875&Exemplar=1&LAN=DE A1 Domínguez, Rubén A1 Bermúdez, Roberto A1 Pateiro, Mirian A1 Lucas-González, Raquel A1 Lorenzo, José M. PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 20 SP 3875 LK http://dx.doi.org/https://doi.org/10.3390/foods12203875 DO https://doi.org/10.3390/foods12203875 SF ELIB - SuUB Bremen
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