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1 Ergebnisse
1
Consumer Preferences and Willingness to Pay for High-Qualit..:
Tang, Shiting
;
Wang, Pei
;
Xing, Huan
...
Foods. 13 (2024) 8 - p. 1168 , 2024
Link:
https://doi.org/10.3390/foods13081168
RT Journal T1
Consumer Preferences and Willingness to Pay for High-Quality Vegetable Oils: A Cross-Sectional Analysis of Chinese Residents
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods13081168&Exemplar=1&LAN=DE A1 Tang, Shiting A1 Wang, Pei A1 Xing, Huan A1 Huang, Zeying A1 Liu, Peng A1 Li, Tai A1 Huang, Jiazhang PB MDPI AG YR 2024 SN 2304-8158 JF Foods VO 13 IS 8 SP 1168 LK http://dx.doi.org/https://doi.org/10.3390/foods13081168 DO https://doi.org/10.3390/foods13081168 SF ELIB - SuUB Bremen
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