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1 Ergebnisse
1
Dietary Sources, Stabilization, Health Benefits, and Indust..:
Saini, Ramesh Kumar
;
Khan, Mohammad Imtiyaj
;
Shang, Xiaomin
...
Foods. 13 (2024) 8 - p. 1227 , 2024
Link:
https://doi.org/10.3390/foods13081227
RT Journal T1
Dietary Sources, Stabilization, Health Benefits, and Industrial Application of Anthocyanins—A Review
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods13081227&Exemplar=1&LAN=DE A1 Saini, Ramesh Kumar A1 Khan, Mohammad Imtiyaj A1 Shang, Xiaomin A1 Kumar, Vikas A1 Kumari, Varsha A1 Kesarwani, Amit A1 Ko, Eun-Young PB MDPI AG YR 2024 SN 2304-8158 JF Foods VO 13 IS 8 SP 1227 LK http://dx.doi.org/https://doi.org/10.3390/foods13081227 DO https://doi.org/10.3390/foods13081227 SF ELIB - SuUB Bremen
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