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1 Ergebnisse
1
Age Gelation in Direct Steam Infusion Ultra-High-Temperatur..:
Wu, Peipei
;
Guo, Mengyuan
;
Wang, Pengjie
...
Foods. 13 (2024) 8 - p. 1236 , 2024
Link:
https://doi.org/10.3390/foods13081236
RT Journal T1
Age Gelation in Direct Steam Infusion Ultra-High-Temperature Milk: Different Heat Treatments Produce Different Gels
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods13081236&Exemplar=1&LAN=DE A1 Wu, Peipei A1 Guo, Mengyuan A1 Wang, Pengjie A1 Wang, Yi A1 Fan, Ke A1 Zhou, Hui A1 Qian, Wentao A1 Li, Hongliang A1 Wang, Menghui A1 Wei, Xiaojun A1 Ren, Fazheng A1 Luo, Jie PB MDPI AG YR 2024 SN 2304-8158 JF Foods VO 13 IS 8 SP 1236 LK http://dx.doi.org/https://doi.org/10.3390/foods13081236 DO https://doi.org/10.3390/foods13081236 SF ELIB - SuUB Bremen
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