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Ultrasound-Assisted Extraction of Bioactive Compounds from ..:
Martínez-Zamora, Lorena
;
Hashemi, Seyedehzeinab
;
Cano-Lamadrid, Marina
...
Foods. 13 (2024) 10 - p. 1441 , 2024
Link:
https://doi.org/10.3390/foods13101441
RT Journal T1
Ultrasound-Assisted Extraction of Bioactive Compounds from Broccoli By-Products
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods13101441&Exemplar=1&LAN=DE A1 Martínez-Zamora, Lorena A1 Hashemi, Seyedehzeinab A1 Cano-Lamadrid, Marina A1 Bueso, María Carmen A1 Aguayo, Encarna A1 Kessler, Mathieu A1 Artés-Hernández, Francisco PB MDPI AG YR 2024 SN 2304-8158 JF Foods VO 13 IS 10 SP 1441 LK http://dx.doi.org/https://doi.org/10.3390/foods13101441 DO https://doi.org/10.3390/foods13101441 SF ELIB - SuUB Bremen
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