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1 Ergebnisse
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Beef Quality Preferences: Factors Driving Consumer Satisfac..:
Felderhoff, Chad
;
Lyford, Conrad
;
Malaga, Jaime
...
Foods. 9 (2020) 3 - p. 289 , 2020
Link:
https://doi.org/10.3390/foods9030289
RT Journal T1
Beef Quality Preferences: Factors Driving Consumer Satisfaction
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods9030289&Exemplar=1&LAN=DE A1 Felderhoff, Chad A1 Lyford, Conrad A1 Malaga, Jaime A1 Polkinghorne, Rod A1 Brooks, Chance A1 Garmyn, Andrea A1 Miller, Mark PB MDPI AG YR 2020 SN 2304-8158 JF Foods VO 9 IS 3 SP 289 LK http://dx.doi.org/https://doi.org/10.3390/foods9030289 DO https://doi.org/10.3390/foods9030289 SF ELIB - SuUB Bremen
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