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The Effect of the Supplementation of a Diet Low in Calcium ..:
Burrow, Keegan
;
Young, Wayne
;
Hammer, Niels
...
Foods. 9 (2020) 8 - p. 1070 , 2020
Link:
https://doi.org/10.3390/foods9081070
RT Journal T1
The Effect of the Supplementation of a Diet Low in Calcium and Phosphorus with Either Sheep Milk or Cow Milk on the Physical and Mechanical Characteristics of Bone using A Rat Model
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods9081070&Exemplar=1&LAN=DE A1 Burrow, Keegan A1 Young, Wayne A1 Hammer, Niels A1 Safavi, Sarah A1 Scholze, Mario A1 McConnell, Michelle A1 Carne, Alan A1 Barr, David A1 Reid, Malcolm A1 Bekhit, Alaa El-Din PB MDPI AG YR 2020 SN 2304-8158 JF Foods VO 9 IS 8 SP 1070 LK http://dx.doi.org/https://doi.org/10.3390/foods9081070 DO https://doi.org/10.3390/foods9081070 SF ELIB - SuUB Bremen
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