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Preharvest Applications of Oxalic Acid and Salicylic Acid I..:
Retamal-Salgado, Jorge
;
Adaos, Geber
;
Cedeño-García, George
...
Horticulturae. 9 (2023) 6 - p. 639 , 2023
Link:
https://doi.org/10.3390/horticulturae9060639
RT Journal T1
Preharvest Applications of Oxalic Acid and Salicylic Acid Increase Fruit Firmness and Polyphenolic Content in Blueberry (Vaccinium corymbosum L.)
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_horticulturae9060639&Exemplar=1&LAN=DE A1 Retamal-Salgado, Jorge A1 Adaos, Geber A1 Cedeño-García, George A1 Ospino-Olivella, Sebastian Camilo A1 Vergara-Retamales, Rosa A1 Lopéz, María Dolores A1 Olivares, Raúl A1 Hirzel, Juan A1 Olivares-Soto, Héctor A1 Betancur, Matías PB MDPI AG YR 2023 SN 2311-7524 JF Horticulturae VO 9 IS 6 SP 639 LK http://dx.doi.org/https://doi.org/10.3390/horticulturae9060639 DO https://doi.org/10.3390/horticulturae9060639 SF ELIB - SuUB Bremen
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