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Evaluation of Factors Affecting Antimicrobial Activity of B..:
Le, Ngoc Thuy Trang
;
Bach, Long Giang
;
Nguyen, Duy Chinh
...
International Journal of Environmental Research and Public Health. 16 (2019) 6 - p. 1017 , 2019
Link:
https://doi.org/10.3390/ijerph16061017
RT Journal T1 <Title>Evaluation of Factors Affecting Antimicrobial Activity of Bacteriocin from Lactobacillus plantarum Microencapsulated in Alginate-Gelatin Capsules and Its Application on Pork Meat as a Bio-Preservative</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_ijerph16061017&Exemplar=1&LAN=DE A1 Le, Ngoc Thuy Trang A1 Bach, Long Giang A1 Nguyen, Duy Chinh A1 Le, Tran Hong Xuan A1 Pham, Khanh Hung A1 Nguyen, Dai Hai A1 Hoang Thi, Thai Thanh PB MDPI AG YR 2019 SN 1660-4601 JF International Journal of Environmental Research and Public Health VO 16 IS 6 SP 1017 LK http://dx.doi.org/https://doi.org/10.3390/ijerph16061017 DO https://doi.org/10.3390/ijerph16061017 SF ELIB - SuUB Bremen
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