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Anti-Inflammatory and Anti-Bacterial Potential of Mulberry ..:
Kim, Dokyeong
;
Kang, Kyung-Hee
International Journal of Environmental Research and Public Health. 19 (2022) 9 - p. 4984 , 2022
Link:
https://doi.org/10.3390/ijerph19094984
RT Journal T1 <Title>Anti-Inflammatory and Anti-Bacterial Potential of Mulberry Leaf Extract on Oral Microorganisms</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_ijerph19094984&Exemplar=1&LAN=DE A1 Kim, Dokyeong A1 Kang, Kyung-Hee PB MDPI AG YR 2022 SN 1660-4601 JF International Journal of Environmental Research and Public Health VO 19 IS 9 SP 4984 LK http://dx.doi.org/https://doi.org/10.3390/ijerph19094984 DO https://doi.org/10.3390/ijerph19094984 SF ELIB - SuUB Bremen
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