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Addressing Food Insecurity during the COVID-19 Pandemic: In..:
Garba, Nana Aisha
;
Sacca, Lea
;
Clarke, Rachel D.
...
International Journal of Environmental Research and Public Health. 19 (2022) 13 - p. 8130 , 2022
Link:
https://doi.org/10.3390/ijerph19138130
RT Journal T1 <Title>Addressing Food Insecurity during the COVID-19 Pandemic: Intervention Outcomes and Lessons Learned from a Collaborative Food Delivery Response in South Florida's Underserved Households</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_ijerph19138130&Exemplar=1&LAN=DE A1 Garba, Nana Aisha A1 Sacca, Lea A1 Clarke, Rachel D. A1 Bhoite, Prasad A1 Buschman, John A1 Oller, Virama A1 Napolitano, Nancy A1 Hyppolite, Samuel A1 Lacroix, Sophia A1 Archibald, Al A1 Hamilton, Ocean A1 Ash, Tobi A1 Brown, David R. PB MDPI AG YR 2022 SN 1660-4601 JF International Journal of Environmental Research and Public Health VO 19 IS 13 SP 8130 LK http://dx.doi.org/https://doi.org/10.3390/ijerph19138130 DO https://doi.org/10.3390/ijerph19138130 SF ELIB - SuUB Bremen
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