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The Effects of the COVID-19 Pandemic on Nutrition, Health a..:
Anyanwu, Oyedolapo A.
;
Naumova, Elena N.
;
Chomitz, Virginia R.
...
International Journal of Environmental Research and Public Health. 19 (2022) 18 - p. 11575 , 2022
Link:
https://doi.org/10.3390/ijerph191811575
RT Journal T1 <Title>The Effects of the COVID-19 Pandemic on Nutrition, Health and Environment in Indonesia: A Qualitative Investigation of Perspectives from Multi-Disciplinary Experts</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_ijerph191811575&Exemplar=1&LAN=DE A1 Anyanwu, Oyedolapo A. A1 Naumova, Elena N. A1 Chomitz, Virginia R. A1 Zhang, Fang Fang A1 Chui, Kenneth A1 Kartasurya, Martha I. A1 Folta, Sara C. PB MDPI AG YR 2022 SN 1660-4601 JF International Journal of Environmental Research and Public Health VO 19 IS 18 SP 11575 LK http://dx.doi.org/https://doi.org/10.3390/ijerph191811575 DO https://doi.org/10.3390/ijerph191811575 SF ELIB - SuUB Bremen
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