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Use of Peroxyacetic Acid as Green Chemical on Yield and Sen..:
Carrasco, Gilda
;
Moggia, Claudia
;
Osses, Ingrid Jennifer
..
International Journal of Molecular Sciences. 12 (2011) 12 - p. 9463-9470 , 2011
Link:
https://doi.org/10.3390/ijms12129463
RT Journal T1 <Title>Use of Peroxyacetic Acid as Green Chemical on Yield and Sensorial Quality in Watercress (Nasturtium officinale R. Br.) Under Soilless Culture</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_ijms12129463&Exemplar=1&LAN=DE A1 Carrasco, Gilda A1 Moggia, Claudia A1 Osses, Ingrid Jennifer A1 Álvaro, Juan Eugenio A1 Urrestarazu, Miguel PB MDPI AG YR 2011 SN 1422-0067 JF International Journal of Molecular Sciences VO 12 IS 12 SP 9463 OP 9470 LK http://dx.doi.org/https://doi.org/10.3390/ijms12129463 DO https://doi.org/10.3390/ijms12129463 SF ELIB - SuUB Bremen
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