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1 Ergebnisse
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The Mixture of Salvianolic Acids from Salvia miltiorrhiza a..:
Li, Jianzhong
;
Chen, Linlin
;
Wu, Hongyuan
...
International Journal of Molecular Sciences. 16 (2015) 10 - p. 24555-24573 , 2015
Link:
https://doi.org/10.3390/ijms161024555
RT Journal T1 <Title>The Mixture of Salvianolic Acids from Salvia miltiorrhiza and Total Flavonoids from Anemarrhena asphodeloides Attenuate Sulfur Mustard-Induced Injury</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_ijms161024555&Exemplar=1&LAN=DE A1 Li, Jianzhong A1 Chen, Linlin A1 Wu, Hongyuan A1 Lu, Yiming A1 Hu, Zhenlin A1 Lu, Bin A1 Zhang, Liming A1 Chai, Yifeng A1 Zhang, Junping PB MDPI AG YR 2015 SN 1422-0067 JF International Journal of Molecular Sciences VO 16 IS 10 SP 24555 OP 24573 LK http://dx.doi.org/https://doi.org/10.3390/ijms161024555 DO https://doi.org/10.3390/ijms161024555 SF ELIB - SuUB Bremen
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