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1 Ergebnisse
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Rehydration before Application Improves Functional Properti..:
Arellano-Ayala, Karina
;
Lim, Juhwan
;
Yeo, Subin
...
Microorganisms. 9 (2021) 5 - p. 1013 , 2021
Link:
https://doi.org/10.3390/microorganisms9051013
RT Journal T1
Rehydration before Application Improves Functional Properties of Lyophilized Lactiplantibacillus plantarum HAC03
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_microorganisms9051013&Exemplar=1&LAN=DE A1 Arellano-Ayala, Karina A1 Lim, Juhwan A1 Yeo, Subin A1 Bucheli, Jorge Enrique Vazquez A1 Todorov, Svetoslav Dimitrov A1 Ji, Yosep A1 Holzapfel, Wilhelm Heinrich PB MDPI AG YR 2021 SN 2076-2607 JF Microorganisms VO 9 IS 5 SP 1013 LK http://dx.doi.org/https://doi.org/10.3390/microorganisms9051013 DO https://doi.org/10.3390/microorganisms9051013 SF ELIB - SuUB Bremen
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