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1 Ergebnisse
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Ibero–American Consensus on Low- and No-Calorie Sweeteners:..:
Serra-Majem, Lluis
;
Raposo, António
;
Aranceta-Bartrina, Javier
...
Nutrients. 10 (2018) 7 - p. 818 , 2018
Link:
https://doi.org/10.3390/nu10070818
RT Journal T1
Ibero–American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_nu10070818&Exemplar=1&LAN=DE A1 Serra-Majem, Lluis A1 Raposo, António A1 Aranceta-Bartrina, Javier A1 Varela-Moreiras, Gregorio A1 Logue, Caomhan A1 Laviada, Hugo A1 Socolovsky, Susana A1 Pérez-Rodrigo, Carmen A1 Aldrete-Velasco, Jorge Antonio A1 Meneses Sierra, Eduardo A1 López-García, Rebeca A1 Ortiz-Andrellucchi, Adriana A1 Gómez-Candela, Carmen A1 Abreu, Rodrigo A1 Alexanderson, Erick A1 Álvarez-Álvarez, Rolando Joel A1 Álvarez Falcón, Ana Luisa A1 Anadón, Arturo A1 Bellisle, France A1 Beristain-Navarrete, Ina Alejandra A1 Blasco Redondo, Raquel A1 Bochicchio, Tommaso A1 Camolas, José A1 Cardini, Fernando G. A1 Carocho, Márcio A1 Costa, Maria do Céu A1 Drewnowski, Adam A1 Durán, Samuel A1 Faundes, Víctor A1 Fernández-Condori, Roxana PB MDPI AG YR 2018 SN 2072-6643 JF Nutrients VO 10 IS 7 SP 818 LK http://dx.doi.org/https://doi.org/10.3390/nu10070818 DO https://doi.org/10.3390/nu10070818 SF ELIB - SuUB Bremen
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