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1 Ergebnisse
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Potential Health Claims of Durum and Bread Wheat Flours as ..:
Ciudad-Mulero, María
;
Barros, Lillian
;
Fernandes, Ângela
...
Nutrients. 12 (2020) 2 - p. 504 , 2020
Link:
https://doi.org/10.3390/nu12020504
RT Journal T1
Potential Health Claims of Durum and Bread Wheat Flours as Functional Ingredients
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_nu12020504&Exemplar=1&LAN=DE A1 Ciudad-Mulero, María A1 Barros, Lillian A1 Fernandes, Ângela A1 C.F.R. Ferreira, Isabel A1 Callejo, Mª Jesús A1 Matallana-González, Mª Cruz A1 Fernández-Ruiz, Virginia A1 Morales, Patricia A1 Carrillo, José M. PB MDPI AG YR 2020 SN 2072-6643 JF Nutrients VO 12 IS 2 SP 504 LK http://dx.doi.org/https://doi.org/10.3390/nu12020504 DO https://doi.org/10.3390/nu12020504 SF ELIB - SuUB Bremen
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