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1 Ergebnisse
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Effect of Varying Molecular Weight of Oat β-Glucan Taken ju..:
Wolever, Thomas M. S.
;
Mattila, Outi
;
Rosa-Sibakov, Natalia
...
Nutrients. 12 (2020) 8 - p. 2275 , 2020
Link:
https://doi.org/10.3390/nu12082275
RT Journal T1
Effect of Varying Molecular Weight of Oat β-Glucan Taken just before Eating on Postprandial Glycemic Response in Healthy Humans
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_nu12082275&Exemplar=1&LAN=DE A1 Wolever, Thomas M. S. A1 Mattila, Outi A1 Rosa-Sibakov, Natalia A1 Tosh, Susan M. A1 Jenkins, Alexandra L. A1 Ezatagha, Adish A1 Duss, Ruedi A1 Steinert, Robert E. PB MDPI AG YR 2020 SN 2072-6643 JF Nutrients VO 12 IS 8 SP 2275 LK http://dx.doi.org/https://doi.org/10.3390/nu12082275 DO https://doi.org/10.3390/nu12082275 SF ELIB - SuUB Bremen
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