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1 Ergebnisse
1
Sodium and Potassium Content of Foods Consumed in an Italia..:
Malavolti, Marcella
;
Naska, Androniki
;
Fairweather-Tait, Susan J.
...
Nutrients. 13 (2021) 8 - p. 2681 , 2021
Link:
https://doi.org/10.3390/nu13082681
RT Journal T1
Sodium and Potassium Content of Foods Consumed in an Italian Population and the Impact of Adherence to a Mediterranean Diet on Their Intake
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_nu13082681&Exemplar=1&LAN=DE A1 Malavolti, Marcella A1 Naska, Androniki A1 Fairweather-Tait, Susan J. A1 Malagoli, Carlotta A1 Vescovi, Luciano A1 Marchesi, Cristina A1 Vinceti, Marco A1 Filippini, Tommaso PB MDPI AG YR 2021 SN 2072-6643 JF Nutrients VO 13 IS 8 SP 2681 LK http://dx.doi.org/https://doi.org/10.3390/nu13082681 DO https://doi.org/10.3390/nu13082681 SF ELIB - SuUB Bremen
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