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Effect of High-Pressure Treatments on the Properties of Foo..:
Soriano Cuadrado, Belén
;
Peñas Sanjuan, Antonio
;
Rodríguez López, Javier
...
Polymers. 14 (2022) 24 - p. 5535 , 2022
Link:
https://doi.org/10.3390/polym14245535
RT Journal T1
Effect of High-Pressure Treatments on the Properties of Food Packaging Materials with or without Antimicrobials
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_polym14245535&Exemplar=1&LAN=DE A1 Soriano Cuadrado, Belén A1 Peñas Sanjuan, Antonio A1 Rodríguez López, Javier A1 Delgado Blanca, Irene A1 Grande, Maria José A1 Lucas, Rosario A1 Galvez, Antonio A1 Pulido, Rubén Pérez PB MDPI AG YR 2022 SN 2073-4360 JF Polymers VO 14 IS 24 SP 5535 LK http://dx.doi.org/https://doi.org/10.3390/polym14245535 DO https://doi.org/10.3390/polym14245535 SF ELIB - SuUB Bremen
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