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1
Assessing Sustainable Food and Nutrition Security of the EU..:
Zurek, Monika
;
Hebinck, Aniek
;
Leip, Adrian
...
Sustainability. 10 (2018) 11 - p. 4271 , 2018
Link:
https://doi.org/10.3390/su10114271
RT Journal T1
Assessing Sustainable Food and Nutrition Security of the EU Food System—An Integrated Approach
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_su10114271&Exemplar=1&LAN=DE A1 Zurek, Monika A1 Hebinck, Aniek A1 Leip, Adrian A1 Vervoort, Joost A1 Kuiper, Marijke A1 Garrone, Maria A1 Havlík, Petr A1 Heckelei, Thomas A1 Hornborg, Sara A1 Ingram, John A1 Kuijsten, Anneleen A1 Shutes, Lindsay A1 Geleijnse, Johanna A1 Terluin, Ida A1 Van 't Veer, Pieter A1 Wijnands, Jo A1 Zimmermann, Andrea A1 Achterbosch, Thom PB MDPI AG YR 2018 SN 2071-1050 JF Sustainability VO 10 IS 11 SP 4271 LK http://dx.doi.org/https://doi.org/10.3390/su10114271 DO https://doi.org/10.3390/su10114271 SF ELIB - SuUB Bremen
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