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Recognizing Potential Pathways to Increasing the Consumptio..:
Halonen, Vilma
;
Uusitalo, Ville
;
Levänen, Jarkko
...
Sustainability. 14 (2022) 3 - p. 1439 , 2022
Link:
https://doi.org/10.3390/su14031439
RT Journal T1
Recognizing Potential Pathways to Increasing the Consumption of Edible Insects from the Perspective of Consumer Acceptance: Case Study from Finland
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_su14031439&Exemplar=1&LAN=DE A1 Halonen, Vilma A1 Uusitalo, Ville A1 Levänen, Jarkko A1 Sillman, Jani A1 Leppäkoski, Lauri A1 Claudelin, Anna PB MDPI AG YR 2022 SN 2071-1050 JF Sustainability VO 14 IS 3 SP 1439 LK http://dx.doi.org/https://doi.org/10.3390/su14031439 DO https://doi.org/10.3390/su14031439 SF ELIB - SuUB Bremen
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