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1 Ergebnisse
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The Environmental Impact of Lowering Dietary Crude Protein ..:
Ball, M. Elizabeth E.
;
Smyth, Sam
;
Beattie, Violet E.
...
Sustainability. 14 (2022) 19 - p. 12016 , 2022
Link:
https://doi.org/10.3390/su141912016
RT Journal T1
The Environmental Impact of Lowering Dietary Crude Protein in Finishing Pig Diets—The Effect on Ammonia, Odour and Slurry Production
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_su141912016&Exemplar=1&LAN=DE A1 Ball, M. Elizabeth E. A1 Smyth, Sam A1 Beattie, Violet E. A1 McCracken, Kelvin J. A1 McCormack, Ursula A1 Muns, Ramon A1 Gordon, Fred J. A1 Bradford, Raymond A1 Reid, L. Alanna A1 Magowan, Elizabeth PB MDPI AG YR 2022 SN 2071-1050 JF Sustainability VO 14 IS 19 SP 12016 LK http://dx.doi.org/https://doi.org/10.3390/su141912016 DO https://doi.org/10.3390/su141912016 SF ELIB - SuUB Bremen
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