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1 Ergebnisse
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Cross-Sectional Evaluation of Food Items Preferred by Adole..:
Dikmen, Derya
;
Bellikci-Koyu, Ezgi
;
Isgin-Atici, Kubra
...
Journal of Research in Health Sciences. 22 (2021) 1 - p. e00539-e00539 , 2021
Link:
https://doi.org/10.34172/jrhs.2022.74
RT Journal T1 <Title>Cross-Sectional Evaluation of Food Items Preferred by Adolescents under the Influence of Television Advertisements</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.34172_jrhs.2022.74&Exemplar=1&LAN=DE A1 Dikmen, Derya A1 Bellikci-Koyu, Ezgi A1 Isgin-Atici, Kubra A1 Inan-Eroglu, Elif A1 Akyol, Asli A1 Ayaz, Aylin A1 Nergiz-Unal, Reyhan A1 Buyuktuncer, Zehra PB Maad Rayan Publishing Company YR 2021 SN 2228-7795 SN 2228-7809 JF Journal of Research in Health Sciences VO 22 IS 1 SP e00539 OP e00539 LK http://dx.doi.org/https://doi.org/10.34172/jrhs.2022.74 DO https://doi.org/10.34172/jrhs.2022.74 SF ELIB - SuUB Bremen
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