I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Relationship between crustacean consumption and serum perfl..:
Huh, Sung Woo
;
Cho, Seong-yong
;
Yoon, Seongyong
...
Annals of Occupational and Environmental Medicine. 36 (2024) 1 - p. , 2024
Link:
https://doi.org/10.35371/aoem.2024.36.e12
RT Journal T1
Relationship between crustacean consumption and serum perfluoroalkyl substances (PFAS): the Korean National Environmental Health Survey (KoNEHS) cycle 4
UL https://suche.suub.uni-bremen.de/peid=cr-10.35371_aoem.2024.36.e12&Exemplar=1&LAN=DE A1 Huh, Sung Woo A1 Cho, Seong-yong A1 Yoon, Seongyong A1 Kim, Daehwan A1 Park, Hyun Woo A1 Kang, Jisoo A1 Kim, Keon Woo PB XMLink YR 2024 SN 2052-4374 JF Annals of Occupational and Environmental Medicine VO 36 IS 1 LK http://dx.doi.org/https://doi.org/10.35371/aoem.2024.36.e12 DO https://doi.org/10.35371/aoem.2024.36.e12 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)