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1 Ergebnisse
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Physicochemical Properties and Nutritional Constituents of ..:
Park, Seo-Yeon
;
Kang, Nae-Kyong
;
Hwang, Myung-Jin
...
Journal of the Korean Society of Food Science and Nutrition. 50 (2021) 9 - p. 943-949 , 2021
Link:
https://doi.org/10.3746/jkfn.2021.50.9.943
RT Journal T1 <Title>Physicochemical Properties and Nutritional Constituents of Sweet Sapphire and Different Grape Cultivars Grown in Korea</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3746_jkfn.2021.50.9.943&Exemplar=1&LAN=DE A1 Park, Seo-Yeon A1 Kang, Nae-Kyong A1 Hwang, Myung-Jin A1 Kim, Eun-Hee A1 Kim, Sang-Mi A1 Lee, Jong-Hun A1 Lee, Sang-Hoon A1 Nam, Jin-Sik PB The Korean Society of Food Science and Nutrition YR 2021 SN 1226-3311 SN 2288-5978 JF Journal of the Korean Society of Food Science and Nutrition VO 50 IS 9 SP 943 OP 949 LK http://dx.doi.org/https://doi.org/10.3746/jkfn.2021.50.9.943 DO https://doi.org/10.3746/jkfn.2021.50.9.943 SF ELIB - SuUB Bremen
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