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1 Ergebnisse
1
Physicochemical Properties and Physiological Activities of ..:
Kim, Dong-Hyeon
;
Yook, Hong-Sun
Journal of the Korean Society of Food Science and Nutrition. 53 (2024) 6 - p. 608-617 , 2024
Link:
https://doi.org/10.3746/jkfn.2024.53.6.608
RT Journal T1 <Title>Physicochemical Properties and Physiological Activities of Fermented Mentha piperita Extracts</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3746_jkfn.2024.53.6.608&Exemplar=1&LAN=DE A1 Kim, Dong-Hyeon A1 Yook, Hong-Sun PB The Korean Society of Food Science and Nutrition YR 2024 SN 1226-3311 SN 2288-5978 JF Journal of the Korean Society of Food Science and Nutrition VO 53 IS 6 SP 608 OP 617 LK http://dx.doi.org/https://doi.org/10.3746/jkfn.2024.53.6.608 DO https://doi.org/10.3746/jkfn.2024.53.6.608 SF ELIB - SuUB Bremen
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