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1 Ergebnisse
1
Relação entre estado nutricional e conhecimento sobre alime..:
Brognolli, Josiane De Sá
;
Ceretta, Luciane Bisognin
;
Soratto, Jacks
..
Revista Brasileira de Qualidade de Vida. 10 (2018) 2 - p. , 2018
Link:
https://doi.org/10.3895/rbqv.v10n2.7966
RT Journal T1
Relação entre estado nutricional e conhecimento sobre alimentação adequada e saudável de escolares
UL https://suche.suub.uni-bremen.de/peid=cr-10.3895_rbqv.v10n2.7966&Exemplar=1&LAN=DE A1 Brognolli, Josiane De Sá A1 Ceretta, Luciane Bisognin A1 Soratto, Jacks A1 Tomasi, Cristiane Damiani A1 Ribeiro, Rita Suselaine Vieira PB Universidade Tecnologica Federal do Parana (UTFPR) YR 2018 SN 2175-0858 JF Revista Brasileira de Qualidade de Vida VO 10 IS 2 LK http://dx.doi.org/https://doi.org/10.3895/rbqv.v10n2.7966 DO https://doi.org/10.3895/rbqv.v10n2.7966 SF ELIB - SuUB Bremen
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