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1 Ergebnisse
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Análise comparativa de ácido ascórbico e microbiológica em ..:
Carvalho, Leandro Augusto Ferreira de
;
Oliveira, Priscila Hália Pires dos Santos
;
Nunes, Luciene Viana
.
Revista Brasileira de Tecnologia Agroindustrial. 11 (2017) 2 - p. , 2017
Link:
https://doi.org/10.3895/rbta.v11n2.5204
RT Journal T1
Análise comparativa de ácido ascórbico e microbiológica em tomate (Lycopersicum esculentum Mill) orgânico e convencional
UL https://suche.suub.uni-bremen.de/peid=cr-10.3895_rbta.v11n2.5204&Exemplar=1&LAN=DE A1 Carvalho, Leandro Augusto Ferreira de A1 Oliveira, Priscila Hália Pires dos Santos A1 Nunes, Luciene Viana A1 Bousfield, Izabel Carolina PB Universidade Tecnologica Federal do Parana (UTFPR) YR 2017 SN 1981-3686 JF Revista Brasileira de Tecnologia Agroindustrial VO 11 IS 2 LK http://dx.doi.org/https://doi.org/10.3895/rbta.v11n2.5204 DO https://doi.org/10.3895/rbta.v11n2.5204 SF ELIB - SuUB Bremen
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