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The effects of daily consumption of β-cryptoxanthin–rich ta..:
Turner, Tami
;
Burri, Betty J
;
Jamil, Kazi M
.
The American Journal of Clinical Nutrition. 98 (2013) 5 - p. 1200-1208 , 2013
Link:
https://doi.org/10.3945/ajcn.113.058180
RT Journal T1
The effects of daily consumption of β-cryptoxanthin–rich tangerines and β-carotene–rich sweet potatoes on vitamin A and carotenoid concentrations in plasma and breast milk of Bangladeshi women with low vitamin A status in a randomized controlled trial
UL https://suche.suub.uni-bremen.de/peid=cr-10.3945_ajcn.113.058180&Exemplar=1&LAN=DE A1 Turner, Tami A1 Burri, Betty J A1 Jamil, Kazi M A1 Jamil, Maleka PB Elsevier BV YR 2013 SN 0002-9165 SN 1938-3207 JF The American Journal of Clinical Nutrition VO 98 IS 5 SP 1200 OP 1208 LK http://dx.doi.org/https://doi.org/10.3945/ajcn.113.058180 DO https://doi.org/10.3945/ajcn.113.058180 SF ELIB - SuUB Bremen
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