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AVG Treatment at Pre-harvest to Delay Ripeness on Booth7 Av..:
Nguyen, V. T.
;
Nguyen, N. T.
;
Fayyaz, F. A.
...
Journal of Agricultural Sciences – Sri Lanka. 19 (2024) 2 - p. 407-418 , 2024
Link:
https://doi.org/10.4038/jas.v19i2.10082
RT Journal T1 <Title>AVG Treatment at Pre-harvest to Delay Ripeness on Booth7 Avocado Based on the Activity of ACC Synthases and ACC Oxidase Enzymes</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.4038_jas.v19i2.10082&Exemplar=1&LAN=DE A1 Nguyen, V. T. A1 Nguyen, N. T. A1 Fayyaz, F. A. A1 Tran, D. T. A1 Le, V. T. A1 Tran, T. H. PB Sri Lanka Journals Online YR 2024 SN 2386-1363 SN 1391-9318 JF Journal of Agricultural Sciences – Sri Lanka VO 19 IS 2 SP 407 OP 418 LK http://dx.doi.org/https://doi.org/10.4038/jas.v19i2.10082 DO https://doi.org/10.4038/jas.v19i2.10082 SF ELIB - SuUB Bremen
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