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1 Ergebnisse
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Effect of Inorganic Salts on the Thermotolerance and Probio..:
Fossi, Bertrand Tatsinkou
;
Takop, Gordon Nchanji
;
Ndjouenkeu, Robert
Advances in Microbiology. 7 (2017) 8 - p. 589-601 , 2017
Link:
https://doi.org/10.4236/aim.2017.78046
RT Journal T1
Effect of Inorganic Salts on the Thermotolerance and Probiotic Properties of Lactobacilli Isolated from Curdled Milk Traditionally Produced in Mezam Division, Cameroon
UL https://suche.suub.uni-bremen.de/peid=cr-10.4236_aim.2017.78046&Exemplar=1&LAN=DE A1 Fossi, Bertrand Tatsinkou A1 Takop, Gordon Nchanji A1 Ndjouenkeu, Robert PB Scientific Research Publishing, Inc. YR 2017 SN 2165-3402 SN 2165-3410 JF Advances in Microbiology VO 7 IS 8 SP 589 OP 601 LK http://dx.doi.org/https://doi.org/10.4236/aim.2017.78046 DO https://doi.org/10.4236/aim.2017.78046 SF ELIB - SuUB Bremen
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