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1 Ergebnisse
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The Effect of a Lactobacillus-Based Probiotic for the Contr..:
Layton, Sherryll Lynn
;
Hernandez-Velasco, Xochitl
;
Chaitanya, Shivaramaiah
...
Food and Nutrition Sciences. 4 (2013) 11 - p. 1-7 , 2013
Link:
https://doi.org/10.4236/fns.2013.411a001
RT Journal T1
The Effect of a Lactobacillus-Based Probiotic for the Control of Necrotic Enteritis in Broilers
UL https://suche.suub.uni-bremen.de/peid=cr-10.4236_fns.2013.411a001&Exemplar=1&LAN=DE A1 Layton, Sherryll Lynn A1 Hernandez-Velasco, Xochitl A1 Chaitanya, Shivaramaiah A1 Xavier, Jorge A1 Menconi, Anita A1 Latorre, Juan David A1 Kallapura, Gopala A1 Kuttappan, Vivek Ayamchirakkunnel A1 Wolfenden, Ross Elderon A1 Filho, Raphael Lucio Andreatti A1 Hargis, Billy Marshal A1 Téllez, Guillermo PB Scientific Research Publishing, Inc. YR 2013 SN 2157-944X SN 2157-9458 JF Food and Nutrition Sciences VO 4 IS 11 SP 1 OP 7 LK http://dx.doi.org/https://doi.org/10.4236/fns.2013.411a001 DO https://doi.org/10.4236/fns.2013.411a001 SF ELIB - SuUB Bremen
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