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Effect of a Thermal Spring Water on Carbohydrate-Protein In..:
Roubinet, Benoît
;
Landemarre, Ludovic
;
Mekideche, Karim
..
Journal of Cosmetics, Dermatological Sciences and Applications. 13 (2023) 4 - p. 269-276 , 2023
Link:
https://doi.org/10.4236/jcdsa.2023.134022
RT Journal T1 <Title>Effect of a Thermal Spring Water on Carbohydrate-Protein Interactions in In-Vitro Models Implicating Normal Human Keratinocytes and Recombinant Lectins</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.4236_jcdsa.2023.134022&Exemplar=1&LAN=DE A1 Roubinet, Benoît A1 Landemarre, Ludovic A1 Mekideche, Karim A1 Branka, Jean-Eric A1 Lefeuvre, Luc PB Scientific Research Publishing, Inc. YR 2023 SN 2161-4105 SN 2161-4512 JF Journal of Cosmetics, Dermatological Sciences and Applications VO 13 IS 4 SP 269 OP 276 LK http://dx.doi.org/https://doi.org/10.4236/jcdsa.2023.134022 DO https://doi.org/10.4236/jcdsa.2023.134022 SF ELIB - SuUB Bremen
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