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GELEIA DE PEQUI (Caryocar brasiliense): ELABORAÇÃO, CARACTE..:
Vieira Brandão, Maiara
;
Rosseto, Marieli
;
Loss, Raquel Aparecida
...
RECIMA21 - Revista Científica Multidisciplinar - ISSN 2675-6218. 2 (2021) 4 - p. e24262 , 2021
Link:
https://doi.org/10.47820/recima21.v2i4.262
RT Journal T1 <Title>GELEIA DE PEQUI (Caryocar brasiliense): ELABORAÇÃO, CARACTERIZAÇÃO FÍSICO-QUÍMICA E ACEITAÇÃO</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.47820_recima21.v2i4.262&Exemplar=1&LAN=DE A1 Vieira Brandão, Maiara A1 Rosseto, Marieli A1 Loss, Raquel Aparecida A1 Geraldi, Claudineia Aparecida Queli A1 Ferreira Guedes, Sumaya A1 De Paula, Juliana Maria PB RECIMA21 - Revista Cientifica Multidisciplinar YR 2021 SN 2675-6218 JF RECIMA21 - Revista Científica Multidisciplinar - ISSN 2675-6218 VO 2 IS 4 SP e24262 LK http://dx.doi.org/https://doi.org/10.47820/recima21.v2i4.262 DO https://doi.org/10.47820/recima21.v2i4.262 SF ELIB - SuUB Bremen
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