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Household production and energy content of infant flours fo..:
Mizéhoun-Adissoda, Carmelle
;
Sossa, Charles
;
Houngbo, Hermance
...
The North African Journal of Food and Nutrition Research; January - June: 2022. 6 (2022) 13 - p. 75-80 , 2022
Link:
https://doi.org/10.51745/najfnr.6.13.75-80
RT Journal T1 <Title>Household production and energy content of infant flours for children aged 6 to 11 months in two rural settings in southern Benin</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.51745_najfnr.6.13.75-80&Exemplar=1&LAN=DE A1 Mizéhoun-Adissoda, Carmelle A1 Sossa, Charles A1 Houngbo, Hermance A1 Assanhou, Gabin Assogba A1 Flénon, Aubierge A1 Aglago, Elom Kouassivi A1 Tossou, Doniella PB The North African Journal of Food and Nutrition Research (NAJFNR) YR 2022 SN 2588-1582 JF The North African Journal of Food and Nutrition Research; January - June: 2022 VO 6 IS 13 SP 75 OP 80 LK http://dx.doi.org/https://doi.org/10.51745/najfnr.6.13.75-80 DO https://doi.org/10.51745/najfnr.6.13.75-80 SF ELIB - SuUB Bremen
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