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Comparison between Berkshire and crossbreed on meat quality..:
Seo, Jin-Kyu
;
Eom, Jeong-Uk
;
Yang, Han-Sul
Journal of Animal Science and Technology. 65 (2023) 5 - p. 1081-1093 , 2023
Link:
https://doi.org/10.5187/jast.2023.e21
RT Journal T1 <Title>Comparison between Berkshire and crossbreed on meat quality, andinvestigation of the relationship with fatty acid composition and meatquality</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.5187_jast.2023.e21&Exemplar=1&LAN=DE A1 Seo, Jin-Kyu A1 Eom, Jeong-Uk A1 Yang, Han-Sul PB Korean Society of Animal Science and Technology YR 2023 SN 2672-0191 SN 2055-0391 JF Journal of Animal Science and Technology VO 65 IS 5 SP 1081 OP 1093 LK http://dx.doi.org/https://doi.org/10.5187/jast.2023.e21 DO https://doi.org/10.5187/jast.2023.e21 SF ELIB - SuUB Bremen
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