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Hygiene measures in supermarkets, retail food stores, and g..:
Zajác, Peter
;
Čurlej, Jozef
;
Benešová, Lucia
.
Potravinarstvo Slovak Journal of Food Sciences. 15 (2021) - p. 396-422 , 2021
Link:
https://doi.org/10.5219/1592
RT Journal T1 <Title>Hygiene measures in supermarkets, retail food stores, and grocery shops during the COVID-19 pandemic in Slovakia</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.5219_1592&Exemplar=1&LAN=DE A1 Zajác, Peter A1 Čurlej, Jozef A1 Benešová, Lucia A1 Čapla, Jozef PB HACCP Consulting YR 2021 SN 1337-0960 JF Potravinarstvo Slovak Journal of Food Sciences VO 15 SP 396 OP 422 LK http://dx.doi.org/https://doi.org/10.5219/1592 DO https://doi.org/10.5219/1592 SF ELIB - SuUB Bremen
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