I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
The effect of storage temperature on the quality of avocado..:
Belinska, Svitlana
;
Nesterenko, Nataliia
;
Moroz, Olena
...
Potravinarstvo Slovak Journal of Food Sciences. 17 (2023) - p. 289-300 , 2023
Link:
https://doi.org/10.5219/1850
RT Journal T1
The effect of storage temperature on the quality of avocado fruits from different climatic zones
UL https://suche.suub.uni-bremen.de/peid=cr-10.5219_1850&Exemplar=1&LAN=DE A1 Belinska, Svitlana A1 Nesterenko, Nataliia A1 Moroz, Olena A1 Bilokon, Tetiana A1 Kepko, Valentyna A1 Ivaniuta, Anastasiia A1 Shynkaruk, Oleksandra A1 Rudyk, Yaroslav A1 Gruntovskyi, Mykola A1 Kharsika, Iryna PB HACCP Consulting YR 2023 SN 1337-0960 JF Potravinarstvo Slovak Journal of Food Sciences VO 17 SP 289 OP 300 LK http://dx.doi.org/https://doi.org/10.5219/1850 DO https://doi.org/10.5219/1850 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)