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1 Ergebnisse
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Effects of milk type, pasteurization, and in-container heat..:
Abu-Alruz, Khaled
Potravinarstvo Slovak Journal of Food Sciences. 18 (2024) - p. 1-19 , 2024
Link:
https://doi.org/10.5219/1909
RT Journal T1 <Title>Effects of milk type, pasteurization, and in-container heating on Nabulsi cheese yield, chemical composition, and texture</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.5219_1909&Exemplar=1&LAN=DE A1 Abu-Alruz, Khaled PB HACCP Consulting YR 2024 SN 1337-0960 JF Potravinarstvo Slovak Journal of Food Sciences VO 18 SP 1 OP 19 LK http://dx.doi.org/https://doi.org/10.5219/1909 DO https://doi.org/10.5219/1909 SF ELIB - SuUB Bremen
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