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1 Ergebnisse
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Análises microbiológicas de alimentos processados na Baixad..:
Faustino, Jussara da Silva
;
Passos, Estevão de Camargo
;
Mello, Ana Ruth Pereira de
...
Revista do Instituto Adolfo Lutz. 66 (2007) 1 - p. 26-30 , 2007
Link:
https://doi.org/10.53393/rial.2007.66.32844
RT Journal T1
Análises microbiológicas de alimentos processados na Baixada Santista, envolvidos em doenças transmitidas por alimentos, no período de 2000 – 2006
UL https://suche.suub.uni-bremen.de/peid=cr-10.53393_rial.2007.66.32844&Exemplar=1&LAN=DE A1 Faustino, Jussara da Silva A1 Passos, Estevão de Camargo A1 Mello, Ana Ruth Pereira de A1 Araújo, André Luis Monteiro A1 Souza, Cícero Vagner de A1 Jorge, Luzia Ilza Ferreira A1 Zamarioli, Liliana Aparecida PB Instituto Adolfo Lutz YR 2007 SN 1983-3814 SN 0073-9855 JF Revista do Instituto Adolfo Lutz VO 66 IS 1 SP 26 OP 30 LK http://dx.doi.org/https://doi.org/10.53393/rial.2007.66.32844 DO https://doi.org/10.53393/rial.2007.66.32844 SF ELIB - SuUB Bremen
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