I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Alimentos processados e Diabetes Mellitus: avaliação de rot..:
Bolzan, Beatrís Ballardin Martins
;
Horvath, Jaqueline Driemeyer Correia
Revista do Instituto Adolfo Lutz. 80 (2021) - p. 1-9 , 2021
Link:
https://doi.org/10.53393/rial.2021.v.80.37087
RT Journal T1
Alimentos processados e Diabetes Mellitus: avaliação de rotulagem de alimentos industrializados indicados para diabéticos
UL https://suche.suub.uni-bremen.de/peid=cr-10.53393_rial.2021.v.80.37087&Exemplar=1&LAN=DE A1 Bolzan, Beatrís Ballardin Martins A1 Horvath, Jaqueline Driemeyer Correia PB Instituto Adolfo Lutz YR 2021 SN 1983-3814 SN 0073-9855 JF Revista do Instituto Adolfo Lutz VO 80 SP 1 OP 9 LK http://dx.doi.org/https://doi.org/10.53393/rial.2021.v.80.37087 DO https://doi.org/10.53393/rial.2021.v.80.37087 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)