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AMELIORATIVE EFFECT OF FERMENTED GOAT'S MILK COMBINED WITH ..:
Hamad, Essam Mohamed
;
Alfheeaid, Hani
;
Althwab, Sami
..
Journal of microbiology, biotechnology and food sciences. 12 (2022) 3 - p. e2988 , 2022
Link:
https://doi.org/10.55251/jmbfs.2988
RT Journal T1 <Title>AMELIORATIVE EFFECT OF FERMENTED GOAT'S MILK COMBINED WITH DESERT TRUFFLE AND BAOBAB AQUEOUS EXTRACT IN CCL4 INDUCED LIVER LESION IN RATS</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.55251_jmbfs.2988&Exemplar=1&LAN=DE A1 Hamad, Essam Mohamed A1 Alfheeaid, Hani A1 Althwab, Sami A1 Ashoush, Ihab A1 Mousa, Hassan PB Slovak University of Agriculture in Nitra YR 2022 SN 1338-5178 JF Journal of microbiology, biotechnology and food sciences VO 12 IS 3 SP e2988 LK http://dx.doi.org/https://doi.org/10.55251/jmbfs.2988 DO https://doi.org/10.55251/jmbfs.2988 SF ELIB - SuUB Bremen
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