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Assessment of Morbidity Patterns and Occupational Hazards A..:
Priyadharshini P
;
M Logaraj
;
VV Anantharaman
National Journal of Community Medicine. 15 (2024) 5 - p. 363-369 , 2024
Link:
https://doi.org/10.55489/njcm.150520243453
RT Journal T1
Assessment of Morbidity Patterns and Occupational Hazards Among Food Handlers in Food Establishments in Tamilnadu, India
UL https://suche.suub.uni-bremen.de/peid=cr-10.55489_njcm.150520243453&Exemplar=1&LAN=DE A1 Priyadharshini P A1 M Logaraj A1 VV Anantharaman PB Medsci Publications YR 2024 SN 2229-6816 SN 0976-3325 JF National Journal of Community Medicine VO 15 IS 5 SP 363 OP 369 LK http://dx.doi.org/https://doi.org/10.55489/njcm.150520243453 DO https://doi.org/10.55489/njcm.150520243453 SF ELIB - SuUB Bremen
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