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The effects of calcium to magnesium ratio on the increments..:
Buczek, J.
;
Leonowicz-Babiak, K.
Acta Societatis Botanicorum Poloniae. 40 (2015) 4 - p. 557-567 , 2015
Link:
https://doi.org/10.5586/asbp.1971.043
RT Journal T1 <Title>The effects of calcium to magnesium ratio on the increments of dry weight and protein content in tomatoes</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.5586_asbp.1971.043&Exemplar=1&LAN=DE A1 Buczek, J. A1 Leonowicz-Babiak, K. PB Polish Botanical Society YR 2015 SN 2083-9480 JF Acta Societatis Botanicorum Poloniae VO 40 IS 4 SP 557 OP 567 LK http://dx.doi.org/https://doi.org/10.5586/asbp.1971.043 DO https://doi.org/10.5586/asbp.1971.043 SF ELIB - SuUB Bremen
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