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1 Ergebnisse
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Use of alternative curing salts for processing salamis:
Yim, Dong-Gyun
;
Chung, Ku-Young
;
Jo, Cheorun
.
Asian-Australasian Journal of Animal Sciences. 31 (2018) 1 - p. 123-128 , 2018
Link:
https://doi.org/10.5713/ajas.17.0432
RT Journal T1 <Title>Use of alternative curing salts for processing salamis</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.5713_ajas.17.0432&Exemplar=1&LAN=DE A1 Yim, Dong-Gyun A1 Chung, Ku-Young A1 Jo, Cheorun A1 Nam, Ki-Chang PB Asian Australasian Association of Animal Production Societies YR 2018 SN 1011-2367 SN 1976-5517 JF Asian-Australasian Journal of Animal Sciences VO 31 IS 1 SP 123 OP 128 LK http://dx.doi.org/https://doi.org/10.5713/ajas.17.0432 DO https://doi.org/10.5713/ajas.17.0432 SF ELIB - SuUB Bremen
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