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Persimmon vinegar ripening with the mountain-cultivated gin..:

Seo, Hyobin ; Jeon, Byung-Duk ; Ryu, Sungpil
Journal of Exercise Nutrition and Biochemistry.  19 (2015)  1 - p. 1-10 , 2015
Link: https://doi.org/10.5717/jenb.2015.19.1.1