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Association between Preferences of Salty Food and Acuity an..:
Lee, Mee Sook
Korean Journal of Community Nutrition. 18 (2013) 3 - p. 223 , 2013
Link:
https://doi.org/10.5720/kjcn.2013.18.3.223
RT Journal T1 <Title>Association between Preferences of Salty Food and Acuity and Preferences of Taste of the Elderly People Living in Rural Area</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.5720_kjcn.2013.18.3.223&Exemplar=1&LAN=DE A1 Lee, Mee Sook PB The Korean Society of Community Nutrition YR 2013 SN 1226-0983 SN 2287-1624 JF Korean Journal of Community Nutrition VO 18 IS 3 SP 223 LK http://dx.doi.org/https://doi.org/10.5720/kjcn.2013.18.3.223 DO https://doi.org/10.5720/kjcn.2013.18.3.223 SF ELIB - SuUB Bremen
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